Name: Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman] - (alk. paper)
ISBN: 9781890132101

Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman] - (alk. paper)

Type

http://bibfra.me/vocab/lite/Instance

Format

(alk. paper)

Label

Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman] - (alk. paper)

Note

Includes index

Isbn

9781890132101

Lccn

99035132

Physical Description

xvii, 197 pages, illustrations, 23 cm.

System control number

(Sirsi) 41230(OCoLC)42440561

Cover Art

Instantiates

Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman]

Provider

Chelsea Green Pub., White River Junction, VT, 1999

Carrier category

volume

Media category

unmediated

Mapped to

Incoming Resources

Item of
1
- Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman] - (alk. paper)

Outgoing Resources

Instantiates
1
- Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman]
Provider
1
- Chelsea Green Pub., White River Junction, VT, 1999
Carrier category
1
- volume
Media category
1
- unmediated
Mapped to
2
- 9781890132101
- 99035132

Haverhill Public Library

Keeping food fresh, old-world techniques and recipes, the gardeners and farmers of Terre Vivante, [foreword by Eliot Coleman] - (alk. paper)

Incoming Resources

Outgoing Resources

Link Analysis