Bibliograph

Let's brunch, 100 recipes for the best meal of the week, Belinda Smith-Sullivan ; photographs by Susan Barnson Hayward

Type

Label

Let's brunch, 100 recipes for the best meal of the week, Belinda Smith-Sullivan ; photographs by Susan Barnson Hayward

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Let's brunch

Oclc number

1145560909

Responsibility statement

Belinda Smith-Sullivan ; photographs by Susan Barnson Hayward

Sub title

100 recipes for the best meal of the week

Summary

"Brunch, a meal designed for leisure and good times spent with family and friends, is the perfect target for Belinda Smith-Sullivan's curated flavors and hospitality. This down-home connection to food is the base for her more sophisticated ingredient and spice combinations. Explore some of her tastiest dishes yet with brunch menu ideas like Collard Green and Rice Casserole served with Honey Pepper Bacon, a side of Ramp Biscuits, and a Pomegranate Mimosa. With more than 100 recipes, Let's Brunch puts a full menu on display, focusing on starters, soups, and salads; egg dishes; casseroles; meats; pastas; grits; sandwiches; breads; jams and syrups; desserts; and brunch cocktails" --, Provided by publisher

Table Of Contents

Breads & toppings -- Starters -- Egg dishes -- Soups, salads & sandwiches -- Vegetables & sides -- Pasta & casseroles -- Main courses & meats -- Desserts -- Brunch cocktails

Classification