Haverhill Public Library
Brewing + Microbiology
Type
http://bibfra.me/vocab/lite/Concept
Label
Brewing + Microbiology
Name
Brewing + Microbiology
Focus
Brewing + Microbiology
Sub focus
Brewing
Microbiology
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Incoming Resources
Subject of
1
The brewer's apprentice, an insider's guide to the art and craft of beer brewing, taught by the masters, Greg Koch and Matt Allyn
Outgoing Resources
Focus
1
Brewing + Microbiology
Sub focus
2
Brewing
Microbiology
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