The Greens cook book, extraordinary vegetarian cuisine from the celebrated restaurant, by Deborah Madison, with Edward Espe Brown
Label
The Greens cook book, extraordinary vegetarian cuisine from the celebrated restaurant, by Deborah Madison, with Edward Espe Brown
Note
Originally published: Toronto ; New York : Bantam Books, c1987
Edition
First Broadway Books trade pbk. i.e. hardback edition
Isbn
9780767908238
Lccn
2001025215
Physical Description
xx, 396 pages, 27 cm.
System control number
(Sirsi) 671821(OCoLC)45879456
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