Incoming Resources
- Pomegranates & pine nuts, a stunning collection of Lebanese, Moroccan and Persian recipes, Bethany Kehdy
- Lebanese cuisine, the authentic cookbook, Samira Kazan
- Rose water and orange blossoms, fresh & classic recipes from my Lebanese kitchen, by Maureen Abood ; photography by Jason Varney
- Arabesque, a taste of Morocco, Turkey, and Lebanon, Claudia Roden