Cooking, American + Southern style
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Cooking, American + Southern style
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Cooking, American + Southern style
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- Subject of48
- Cooking with love, comfort food that hugs you, Carla Hall with Genevieve Ko
- A southerly course, recipes & stories from close to home, Martha Hall Foose
- Tanya Holland's California soul, recipes from a culinary journey West, Tanya Holland with Maria C. Hunt and Dr. Kelley Fanto Deetz ; foreword by Alice Walker ; photographs by Aubrie Pick
- Meals, music, and muses, recipes from my African American kitchen, Alexander Smalls with Veronica Chambers ; food and author photography by Beatriz da Costa ; food styling by Roscoe Betsill
- Whiskey in a teacup, what growing up in the South taught me about life, love, and baking biscuits, Reese Witherspoon
- What can I bring?, Southern food for any occasion life serves up, by Elizabeth Heiskell
- Deep run roots, stories and recipes from my corner of the South, Vivan Howard ; photographs by Rex Miller ; design by Don Morris Design
- The new low-country cooking, 125 recipes for coastal southern cooking with innovative style, Marvin Woods ; foreword by Karen Hess
- The Peach Truck cookbook, 100 delicious recipes for all things peach, by Jessica N. Rose & Stephen K. Rose ; photographs by Eliesa Johnson
- Bon appétit, y'all, recipes and stories from three generations of Southern cooking, Virginia Willis ; photography by Ellen Silverman
- The Lady & Sons just desserts, more than 120 sweet temptations from Savannah's favorite restaurant, Paula H. Deen ; photographs by Alan Richardson
- Our readers top-rated recipes, compiled and edited by Jane E. Gentry
- Georgia cooking in an Oklahoma kitchen, recipes from my family to yours, Trisha Yearwood, with Gwen Yearwood and Beth Yearwood Bernard ; foreword by Garth Brooks
- Jamie Deen's Good food, cooking up a storm with delicious, family friendly recipes, Jamie Dean with Andrea Goto and Brianna Beaudry ; photography by John Kernick
- Jubilee, recipes from two centuries of African American cooking, Toni Tipton-Martin
- Dinner at Miss Lady's, memories and recipes from a Southern childhood, by Luann Landon
- The broad fork, recipes for the wide world of vegetables and fruits, Hugh Acheson ; photographs by Rinne Allen
- My two souths, blending the flavors of India into a southern kitchen, Asha Gomez with Martha Hall Foose
- Southern living 2020 annual recipes
- In pursuit of flavor, Edna Lewis with Mary Goodbody ; foreword by Mashama Bailey ; illustrated by Louisa Jones Waller
- The best cook in the world, tales from my momma's table, Rick Bragg
- The B.T.C. old-fashioned grocery cookbook, Alexe van Beuren ; with recipes by Dixie Grimes
- Sweet home cafe cookbook, a celebration of African American cooking, Albert Lukas and Jessica B. Harris, with contributions by Jerome Grant ; foreword by Lonnie G. Bunch III ; introduction by Jacquelyn Serwer
- Vegan Soul kitchen, fresh, healthy, and creative African American cuisine, Bryant Terry
- Turnip greens & tortillas, a Mexican chef spices up the Southern kitchen, Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier
- Son of a Southern chef, cook with soul, Lazarus Lynch ; photography by Anisha Sisodia
- Smokin' in the boys' room, Southern recipes from the winningest woman in barbecue, Melissa Cookston ; photography by Angie Mosier
- Sweetness, Southern recipes to celebrate the warmth, the love, and the blessings of a full life, Christy Jordan
- Magnolia Table, a collection of recipes for gathering, Joanna Gaines ; photography by Amy Neunsinger, V. 2
- The rise, Black cooks and the soul of American food, Marcus Samuelsson with Osayi Endolyn ; recipes with Yewande Komolafe and Tamie Cook ; photographs by Angie Mosier
- My New Orleans, the cookbook : 200 of my favorite recipes & stories from my hometown, by John Besh
- The Lee Bros. Charleston kitchen, Matt Lee and Ted Lee
- Trisha's table, my feel-good favorites for a balanced life, Trisha Yearwood with Beth Yearwood Bernard ; foreword by Garth Brooks ; photographs by Ben Fink
- Screen doors and sweet tea, recipes and tales from a Southern cook, Martha Hall Foose
- Sallie Ann Robinson's kitchen, food & family lore from the lowcountry, Sallie Ann Robinson ; photographs by Deborah Whitlaw Llewellyn
- Southern Living comfort food, a delicious trip down memory lane, [editor : Julie Gunter]
- The Deen bros. get fired up, grilling, tailgating, picnicking, and more, Jamie and Bobby Deen, and Melissa Clark
- The sweet magnolias cookbook, 150 favorite Southern recipes, Sherryl Woods ; with Chef Teddi Wohlford
- Lighten up, y'all, classic Southern recipes made healthy & wholesome, Virginia Willis ; photography by Angie Mosier
- Donna Bell's Bake Shop, recipes and stories of family, friends, and food, Pauley Perrette, Darren Greenblatt, and Matthew Sandusky ; food and shop photographs by Ali Smith
- Afro-vegan, farm-fresh African, Caribbean & Southern flavors remixed, Bryant Terry ; photography by Paige Green
- Cheryl Day's treasury of Southern baking, Cheryl Day ; photographs by Angie Mosier
- Coconuts & collards, recipes and stories from Puerto Rico to the Deep South, Von Diaz ; photographs by Cybelle Codish
- Home cooking with Trisha Yearwood, stories & recipes to share with family & friends, [Trisha Yearwood] ; with Gwen Yearwood & Beth Yearwood Bernard ; foreword by Garth Brooks
- Bress 'n' nyam, Gullah Geechee recipes from a sixth-generation farmer, Matthew Raiford ; with Amy Paige Condon ; photography by Siobhán Egan ; styling by Bevin Valentine Jalbert
- Blue ribbon baking from a redneck kitchen, Francine Bryson ; foreword by Jeff Foxworthy ; photographs by Ben Fink
- Smoke, roots, mountain, harvest, recipes and stories inspired by my Appalachian home, recipes and photographs by Lauren Angelucci McDuffie
- Magnolia Table, a collection of recipes for gathering, Joanna Gaines with Marah Stets ; photography by Amy Neunsinger