Bibliograph

American cider, a modern guide to a historic beverage, Dan Pucci and Craig Cavallo

Type

Label

American cider, a modern guide to a historic beverage, Dan Pucci and Craig Cavallo

Language

eng

Bibliography note

Includes index

Illustrations

maps

Index

index present

Literary Form

non fiction

Main title

American cider

Oclc number

1157934512

Responsibility statement

Dan Pucci and Craig Cavallo

Sub title

a modern guide to a historic beverage

Summary

"Pucci and Cavallo use a region-by-region approach to illuminate how ciders and the apples they're made from came to be, from the well-known tale of Johnny Appleseed--which isn't quite what we thought--to the more surprising effects of industrial progress and government policy. American Cider is a guide to drinking, but even more so, it is a guide to being part of a community of consumers, farmers, and fermenters making the nation's oldest beverage its newest must-try drink"--, Provided by publisher

Classification