Haverhill Public Library

Meat and fish, Vic Parker

Classification
1
Mapped to
1
Label
Meat and fish, Vic Parker
Language
eng
Illustrations
illustrations
Index
index present
Literary form
non fiction
Main title
Meat and fish
Oclc number
938389029
Responsibility statement
Vic Parker
Series statement
Eat smart
Summary
Presents a basic introduction to meat and fish and explains their role in a balanced diet and provides some simple recipes
Table of contents
Meat and fish -- Meat and fish around the world -- Meat and fish in meals -- Meat and fish for a healthy body -- Catching fish -- Make fish dippers -- Farming chickens -- Make paella -- Farming lamb
Target audience
juvenile

Incoming Resources