Bibliograph

Top chef, the cookbook, introduction by Tom Colicchio ; text by Brett Martin

Type

Label

Top chef, the cookbook, introduction by Tom Colicchio ; text by Brett Martin

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Top chef

Oclc number

180750778

Responsibility statement

introduction by Tom Colicchio ; text by Brett Martin

Sub title

the cookbook

Table Of Contents

Cooking up Top chef -- Judges' table -- Breakfast -- Season I: San Francisco -- Quickfire madness -- Appetizers and small plates -- Entrées: Meat -- Beware !Bourdain -- Season 2: Los Angeles -- Entrées: Poultry -- Top coif -- Entrées: Fish -- Knives out! Top feuds -- Entrées: Vegetarian -- They oughta know by now -- Season 3: Miami -- Top chef finales -- Dessert -- Blogging Top Chef -- Reunions

Contributor

Genre